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Air Peanut Blanching Machine 500-1200kg/h Automatic Peanut Blancher Peeling Machine CE

Basic Properties
Place of Origin: China
Brand Name: XT
Model Number: XT-KQTP
Trading Properties
Minimum Order Quantity: 1
Price: 20000
Delivery Time: 15
Payment Terms: L/C,T/T
Product Summary
Air peanut blancher uses compressed air for gentle peeling: blanching rate >98%, whole-kernel >85%, capacity 500–1200 kg/h, suitable for peanut and hazelnut. PLC control and cyclone red-skin collection.

Product Details

Material: 304 Stainless Steel
Voltage: 220V/380V, 50Hz, 3 Phase (customizable)
Capacity: 500-600 Kg/h (Model I); 1000-1200 Kg/h (Model II)
Weight: 600 Kg (Model I)
Warranty: 12 Months
Application: Peanut, Hazelnut, Pistachio; Blanched Whole Kernel For Peanut Butter, Roasted And Salted Peanuts, Coated Peanuts, Peanut Candy And Bakery
Product Description

AIR PEANUT BLANCHING MACHINE

500–1200 kg/h | 98% peeling rate | No abrasion, no oil leakage | PLC one-button operation

PEELING IN 10 SECONDS PEELING RATE ≥98% WHOLE KERNEL ≥85% 304 STAINLESS STEEL

The XT-KQTP-B Air Peanut Blanching Machine removes the red skin of peanuts with compressed air instead of a sand roller. Peanuts are fed into the peeling drum, where the air flow makes them roll and rub against the spiral guides, so the red coat is released and blown away without any abrasive surface touching the kernel. The result is a whole, smooth, oil-free blanched peanut — with a peeling rate above 98% and a whole-kernel rate of 85% or more.

Because there is no sand roller, there is no sand residue, no scratched surface and no oil leakage. One operator can run the complete unit — feeding, peeling, dust collection and discharging — from the PLC touch screen.


Why air blanching instead of sand-roller peeling

  • 10-second peeling: The red skin is blown off in about ten seconds. Batch after batch, the machine keeps the same peeling rhythm, so the capacity is stable at 500–1200 kg/h.
  • Peeling rate ≥98%: Compressed air reaches every surface of the kernel. More than 98% of the red skin is removed in one pass, with a split (half-kernel) rate below 15%.
  • No abrasion, no oil leakage: No sand roller means no sand residue, no scratched kernel and no oil stain on the surface — the kernel keeps its natural gloss and a longer shelf life.
  • One-button PLC control: Air pressure, drum speed and feeding are set on the touch screen. Recipes can be stored and recalled, so a new operator can run the line after a short training.
  • Closed dust collection: Red skin and dust are carried by the air flow into the primary dust room and collected by the cyclone, keeping the workshop clean and the material loss low.
  • Food-grade 304 stainless steel: The peeling drum, frame, hopper and discharge screen are built in 304 stainless steel, easy to clean and suitable for food factories.

The five systems

The complete machine is divided into five working systems. Each one can be supplied separately, and all of them are controlled from one cabinet.

System Main components & function
Feeding system Feed hopper, Z-type elevator and automatic weighing hopper. Peanuts are lifted and dosed evenly, so the peeling drum always works at a constant load.
Peeling system Air peeling drum with internal spiral guides. Compressed air (0.7–0.8 MPa) makes the kernels roll and rub, releasing the red skin without damaging the surface.
Red skin collection system Primary dust room plus cyclone. The air flow carries the skin out of the drum; the cyclone separates and collects it for easy discharge.
Discharging system Vibrating screen at the outlet. Loose skin and impurities are screened off, and the clean blanched kernels are delivered to the next process.
PLC control system Touch-screen panel with one-button start/stop, air pressure display, drum speed and feed-rate setting, and fault alarm.

Technical parameters

Item Model I Model II
Capacity 500–600 kg/h 1000–1200 kg/h
Power 25.15 kW 40.65 kW
Peeling rate ≥98% ≥98%
Split (half-kernel) rate ≤15% ≤15%
Whole-kernel rate ≥85% ≥85%
Blanching moisture 6–6.5% 6–6.5%
Compressor air volume 3 m³/min 3 m³/min
Air pressure 0.7–0.8 MPa 0.7–0.8 MPa
Voltage 220/380 V, 50 Hz, 3 phase 220/380 V, 50 Hz, 3 phase
Material 304 stainless steel 304 stainless steel
Weight (Model I) 600 kg —
Warranty 12 months 12 months

Voltage, plug and control language can be customized for your country. For a complete line, the machine can be matched with a continuous nut roaster, color sorter, conveyor and packing machine.


Working principle

  1. Raw peanuts are loaded into the feed hopper and lifted by the Z-type elevator.
  2. The automatic weighing hopper doses each batch and feeds the peeling drum at a constant rate.
  3. Compressed air enters the drum; the kernels roll and rub against the spiral guides, and the red skin is released from the surface.
  4. The air flow carries skin and dust into the primary dust room; the cyclone separates the red skin from the air.
  5. Blanched kernels drop onto the discharge vibrating screen, where loose skin and impurities are removed.
  6. The PLC screen controls air pressure, drum speed and feed rate, so one operator can run the whole machine.

Application

  • Peanut — blanched whole kernel for peanut butter, roasted and salted peanuts, coated peanuts, peanut candy and bakery.
  • Hazelnut, pistachio and other nuts — the same air-peeling principle works for thin-skinned nuts.
  • Downstream lines — peanut butter production line, frying and flavoring line, coating line, peanut protein powder plant.

Quality of the finished kernel

  • Surface smooth and complete, without scratch marks from a sand roller.
  • No sand residue, no oil leakage and no dark spots — suitable for high-grade peanut butter and confectionery.
  • Low split rate (≤15%) keeps the whole-kernel yield high.
  • Closed peeling room keeps dust and skin away from the product.

Packing, shipping and service

  • Packing: plastic film wrapping + plywood case / pallet, or fumigation-free wooden case; suitable for long-distance sea freight.
  • Loading: 20GP / 40HQ container, machine fixed with steel wire and wood blocks; loading photos are sent before shipment.
  • Delivery time: 30–50 working days after receipt of 30% deposit.
  • Port: Qingdao / Yantai / Shanghai, or as required.
  • Payment: T/T (30% deposit, 70% before shipment), L/C at sight, Western Union.

[图片: 14_container_loading.jpg]

Loading at our yard — each unit wrapped, fixed and photographed before the container is sealed


About Yantai XT Machinery

Yantai XT Machinery Manufacturing Co., Ltd. is an integrated high-tech industrial company involved in the design, manufacture and export of food machinery. We have developed complete sets of food machinery for processing nuts, beans, peas, peanut butter and snack food. Our main products include the continuous nuts roaster, blanched peanut processing plant, peanut butter production plant, frying coated peanut processing line, peanut coating and roasting line, automatic coating machine, peanut protein powder processing plant, nuts chopping machine and peanut butter making machine.

Our products are exported to the United Kingdom, Spain, Bulgaria, Ukraine, Greece, Japan, South Korea, Australia, Argentina, Brazil, Colombia, India, Pakistan, Bangladesh, Algeria, South Africa, Zimbabwe, Tanzania and other countries and regions. We provide one-stop service from equipment selection and design to manufacturing, inspection, installation, commissioning and after-sales service.


FAQ

1. Which model should I choose?

Model I (500–600 kg/h) suits a small or medium peanut processing plant; Model II (1000–1200 kg/h) suits a larger plant or a complete peanut butter line. If you tell us your daily output and working hours, we will recommend the right model.

2. Is the air compressor included?

The machine needs 3 m³/min at 0.7–0.8 MPa. The compressor is not included by default because many customers already have one in the workshop; we can supply a matched compressor if you need it.

3. What peeling rate can I get with my peanuts?

For well-dried or roasted peanuts with 6–6.5% moisture, the peeling rate is above 98%. Wet or freshly harvested peanuts peel poorly, so drying or roasting before peeling is recommended.

4. Can it work together with a roaster?

Yes. The air blancher is usually placed after a continuous nut roaster and before the color sorter. We can supply the complete line, including roaster, blancher, sorter, conveyor and packing machine.

5. How about installation and training?

We provide an English operation manual and video. Our engineer can go to your factory for installation, commissioning and operator training; visa, air tickets and local accommodation are on the buyer's side.

6. Warranty and after-sales service?

12 months warranty for the main machine. During the warranty period, we respond within 24 hours and supply spare parts at cost. Lifetime technical support is available by e-mail, phone or video call.

7. What is the delivery time and payment term?

30–50 working days after the 30% deposit. T/T, L/C at sight and Western Union are accepted.

Tell us your capacity, raw material and destination port — we will quote within 24 hours. Yantai XT Machinery Manufacturing Co., Ltd. | Yantai, Shandong, China

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